Brazilian Churrasco Planner

Brazilian Churrasco Planner

Guests & Consumption

Number of Guests:

Adults for Beer:

Meat per Guest (grams):

Meat Ratios (%)

Beef:

Chicken:

Sausage:

Local Market Prices (R$)

Beef (per kg):

Chicken (per kg):

Sausage (per kg):

Beer (per unit):

Soda (2L per unit):

Water (1.5L per unit):

Farofa (per kg):

Vinaigrette (per kg):

French Bread (per unit):

Your Churrasco Shopping List & Budget

Total Estimated Budget: R$ 0.00

Frequently Asked Questions

How accurate are these estimates? ▼

These estimates are based on typical consumption patterns for a Brazilian churrasco. Actual consumption may vary based on guest appetite, age, event duration, and specific regional preferences. Always consider adding a small buffer to your quantities.

Can I adjust the meat ratios? ▼

Yes, absolutely! You can modify the percentage for Beef, Chicken, and Sausage to reflect your guests' preferences or specific cuts you plan to serve. Just ensure the total percentage adds up to 100%.

What if I have vegetarians or children? ▼

This planner primarily focuses on adult meat-eaters. For children, you might consider half the meat consumption. For vegetarians, you'll need to plan alternative dishes as this calculator doesn't account for vegetarian specific items. You can adjust the total guest count or meat per guest if you have many non-meat eaters.